Herbal Tea (Hot or Iced):
Steep 1β2 teaspoons in hot water for 5β10 minutes. Chill for iced tea or blended drinks.
Culinary Uses:
Use in breads, soups, or teas for warm, slightly sweet, earthy flavor.
DIY Blends & Aromatic Uses:
Infuse into spice blends or potpourri for gentle aromatic warmth.